Allergen Free & Health Conscious Baked Goods

Whole grain oatmeal cookie, chia seeds, flax, dark chocolate chips, and walnuts. Sweetened with applesauce and organic agave for only 6 grams of low glycemic sweetness!1 bag, 16 oz. (approx....

Our Vegan Taiyaki (Japanese Pancake filled with Vegan Custard), they have fish-shaped but totally Vegan! They are uniquely delicious with the concept of plant-based.  

Sliced seeded multigrain sandwich loaf that is ready to be toast for breakfast or filled for lunch!

This is our answer for that loaf you used to love as a kid. White, soft, and ready to go for your favorite sandwich or old school PB&J.

1/4 cup serving=120c, 5 grams protein, 4 grams fiber

Sliced multigrain sandwich loaf that is ready to be toast for breakfast or filled for lunch!

 I freshly mill my flour from non-GMO wheat berries. It's naturally full of fiber, minerals and full of flavor.

This features 4 different varieties of locally grown Hayden Flour Mills heritage grains, and involves a 30 hour fermentation. The inside is extremely soft, with an airy texture. This is...

This delicious dish was created from my love of BBQ flavor incorporated with Thai Spices and Thai Chili. All ingredients are absolutely gluten-free: Soy Protein, Flaxseed, Oat, and Lentils. It’s...