Allergen Free & Health Conscious Baked Goods

Our signature loaf of Country with the inclusion of organic Rosemary grown by McClendon's Select. It takes 3 days to make this bread using only organic flour, water, and sea...

Tender with a slight chew, this tangy rye bread is excellent for any full-flavored sandwich or breakfast toast. 

Nice and soft with a little sourdough tang. Make a sandwich today!

This is our classic Country bread with the addition of seeds that include cracked wheat, rye, sunflower seeds, sesame seeds, and brown flax seeds. 

Save a slice (or two) of our weekly cheezcake special for pickup at the Saturday market. My weekly slices vary in flavor.  Follow Facebook at Ooohmama plant-based cream cheez or...

Whole grain oatmeal cookie, chia seeds, flax, dark chocolate chips, and walnuts. Sweetened with applesauce and organic agave for only 6 grams of low glycemic sweetness!1 bag, 16 oz. (approx....

Sliced seeded multigrain sandwich loaf that is ready to be toast for breakfast or filled for lunch!

This is our answer for that loaf you used to love as a kid. White, soft, and ready to go for your favorite sandwich or old school PB&J.

Sliced multigrain sandwich loaf that is ready to be toast for breakfast or filled for lunch!