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Beet Kvass has been used for 2 centuries as a fermented health drink. Fermentation accentuates the nutrient line up making it a powerhouse for detoxing the liver, other organs, and the blood.
Beet Kvass is hydrating, reduces sugar cravings, yeast, and fungus in the body. It oxygenates your blood to give you that boost of energy and mental clarity whether you need to kill a hangover from stress, sugar, alcohol, or that extra mile on your run.
Up to 2 ounces is considered a serving and is all it takes to get these wonderful benefits.