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Current Hours:
Saturday: Closed
(reopens 1/4/25)
Wednesday: Closed
(reopens 1/8/25)
Current Hours:
Saturday: Closed
(reopens 1/4/25)
Wednesday: Closed
(reopens 1/8/25)
Current Hours:
Saturday: Closed
reopens 1/4/25)
Wednesday: Closed
(reopens 1/8/25)
21/25 shell-on, uncooked
Slightly more than a pound.
Perfect for pasta, fried rice, and a bite-size shrimp cocktail! (FRIENDS DON’T LET FRIENDS DOUBLE DIP!!)
