Open every
Sat: 7a-11a all summer
Wed: closed for summer
Online: closed for summer

Open every
Saturday: 7a-11a all summer
Wednesday: closed for summer
Online: closed for summer

Saturday, Wednesday

Southern Boy Soups & Such

Southern Boy Soups & Such
Southern Boy Soups & Such is a small batch, from scratch, premium micro-soupery established in Scottsdale Arizona in 2012 by Chef Chris Hall. All soups, stocks, and bone broths are made using only organic & non-gmo produce; as well as local JH Grass Fed meats, organic poultry, and wild seafood.
Note: Bone Broths and Gravies are offered during Wednesday markets as well.