Open every
Sat: 8a-1p
Wed: 9a-1p

Open every
Saturday: 8a-1p
Wednesday: 9a-1p

Saturday, Wednesday

Southern Boy Soups & Such

Southern Boy Soups & Such
Southern Boy Soups & Such is a small batch, from scratch, premium micro-soupery established in Scottsdale Arizona in 2012 by Chef Chris Hall. All soups, stocks, and bone broths are made using only organic & non-gmo produce; as well as local JH Grass Fed meats, organic poultry, and wild seafood.
Note: Bone Broths and Gravies are offered during Wednesday markets as well.